Savor the essence of modern Asian cuisine at CHEDI, where each dish is a vibrant tapestry of flavors. Indulge in our signature ‘Wagyu Rendang,’ tender slices of premium Wagyu beef simmered in rich coconut and aromatic spices, promising a symphony of taste that embodies culinary innovation and tradition. CHEDI Singapore Menu 2024 Savor the sublime harmony…
Ah Chew Desserts’ rich heritage with our signature Durian Snow Ice, a luscious blend of creamy durian atop finely shaved ice, perfectly balanced in sweetness. Experience the essence of traditional Chinese desserts with a modern twist, capturing the heart of Singapore’s culinary culture in every delightful spoonful. AH CHEW DESSERTS SINGAPORE MENU 2024 Ah Chew…
At Ya Kun Kaya Toast in Singapore, the menu boasts a nostalgic array of quintessential Singaporean breakfast delights, but perhaps the most iconic offering is their signature Kaya Toast. A delectable fusion of tradition and flavor, this dish features crispy slices of toasted bread slathered with creamy kaya rich and fragrant coconut jam infused with…
Indulge in our decadent Durian Snow Ice, a tropical delight combining layers of creamy durian ice cream, shaved ice, and luscious durian pulp, topped with condensed milk and crunchy almond flakes—a refreshing treat that captures the essence of Singapore’s favorite fruit. SWEETREX Singapore Menu 2024 Indulge in our Matcha Avalanche, a decadent fusion of rich matcha…
Whisk & Paddle invites you to indulge in a fusion of flavors with our signature Truffle Mushroom Risotto, where creamy Arborio rice meets earthy truffle essence. Pair it with our refreshing Elderflower Mojito, perfectly crafted to complement the richness of our dishes amidst the serene riverside ambiance. WHISK & PADDLE MENU SINGAPORE 2024 Indulge in…
Sakon Thai’s culinary symphony with our signature Grilled Lemongrass Chicken, where succulent chicken marinated in a blend of lemongrass and Thai spices dances on your palate, accompanied by a melody of fragrant jasmine rice and zesty chili dipping sauce, promising an unforgettable Thai gastronomic experience in Singapore. Sakon Thai Singapore Menu 2024 Sakon Thai’s tantalizing…
Swee Choon’s signature Steamed Salted Egg Custard Bun, a tantalizing blend of creamy salted egg yolk enveloped in soft, pillowy steamed bun, offering a delightful burst of savory sweetness in every bite. This iconic dish embodies the perfect harmony of flavors that keeps patrons coming back for more. Swee Choon Singapore Menu 2024 Swee Choon…
JB101 Singapore’s culinary symphony with their signature dish, “Laksa Ravioli”: a fusion masterpiece marrying the rich, aromatic flavors of traditional laksa broth with delicate, handmade ravioli parcels, creating a harmonious blend of East-meets-West that tantalizes the taste buds and leaves a lasting impression of gastronomic delight. JB101 SINGAPORE MENU 2024 JB101 Singapore, savor the succulent…
Paninoteca’s culinary symphony at Singapore: Begin with our signature truffle-infused Burrata Bruschetta, delicately balanced with sun-dried tomatoes and basil. Continue your gastronomic journey with the savory Umami Panini, marrying grilled portobello, caramelized onions, and truffle aioli, promising an unforgettable dining experience. Paninoteca Singapore Menu 2024 Paninoteca Singapore menu, boasting tantalizing panini creations like the “Singapore…
I Am, Singapore, where culinary artistry meets cultural diversity. Indulge in our signature Laksa Burger, blending the richness of laksa broth with the comfort of a burger bun. From aromatic Nasi Lemak sushi to vibrant Hainanese Chicken Rice wraps, embark on a gastronomic journey like no other. I Am Singapore Menu 2024 I Am’s tantalizing…